![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiACtSjQAsTCk8TeVNMnhWXXRXAuqQYqLI1fiSQ53dKCe4rjxj8TFZWjFNlkR9cSPZPV6JlTIBLEA9yqJY2uqzCuEmL7KXp9Cx8NeQbhiP8dxhONgaO1vjAIzA-ySuMo1ZY6QuO/s200/miso_sixmonths.jpg)
This is why miso age is counted in summers: at 6 months — a winter — it doesn't look like much. I re-packed it and I'll re-check it on it's first birthday (my 28th, this was started on my 27th). This miso is mostly soy, and some brown rice. It has a nice aroma, but a mild flavor.
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