24 March 2009


This is why miso age is counted in summers: at 6 months — a winter — it doesn't look like much. I re-packed it and I'll re-check it on it's first birthday (my 28th, this was started on my 27th). This miso is mostly soy, and some brown rice. It has a nice aroma, but a mild flavor.

No comments:

Post a Comment